Pastrami or any smoked meat

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EP
Posts: 5737
Joined: Sun Jun 22, 2003 7:41 pm

Re: Pastrami or any smoked meat

Post by EP » Mon Sep 15, 2008 9:34 pm

they're excellent for bean soup
Try "saunapalvi". I use that for both Finnish and Hungarian bean soups.


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Re: Pastrami or any smoked meat

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EP
Posts: 5737
Joined: Sun Jun 22, 2003 7:41 pm

Re: Pastrami or any smoked meat

Post by EP » Mon Sep 15, 2008 9:34 pm

they're excellent for bean soup
Try "saunapalvi". I use that for both Finnish and Hungarian bean soups.
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