Curry Mondays
Indian food cooking course
In Cultural Centre Unipoint
7.5.-21.5.2007
Take a part of one gastronomic group where you learn to make indian curry foods.
Share the pleasure of cooking and take a seat at the table eating and speaking about the relation of the food and culture in India.
1. Session 7.5.2007 at 3.00 pm - 6.00 pm
Sabgi (vegetable curry)
Shanzre Dipiasa (shrimp, fish curry + rice)
2. Session 14.5.2007 at 3.00 pm - 6.00 pm
Morok Masala (chicken curry + rice + salad)
3. Session 21.5.2007 at 3.00 pm - 6.00 pm (Attention! dessert day )
Paes (carrot halva + mango and banana lassi)
The price of the course is 10€ / session
Maximum amount of participants is 10
Teaching languages are english, finnish, hindi
Kulttuurikeskus UNIPOINT / Cultural Center UNIPOINT
Vanha kirjastotalo, Keskustori 4
2 krs./ 2nd floor
33100 Tampere
puh./tel. (03) 565 65857, 050-527 1442
unipoint@tampere.fi
http://www.tampere.fi/kulttuuri/unipoint
Curry Mondays - Indian food cooking course
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Alejandro_Lorenzo
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Curry Mondays - Indian food cooking course
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Kind regards:
Alejandro Lorenzo
Life's uncertain, eat your dessert first
Kind regards:
Alejandro Lorenzo
Life's uncertain, eat your dessert first
