Adapting to Finn Cuisine
- Pursuivant
- Posts: 15089
- Joined: Thu Mar 11, 2004 11:51 am
- Location: Bath & Wells
Re: Adapting to Finn Cuisine
I thought it was "speak italian to me"... OK, so summer soup and spinach flats... any better
"By the pricking of my thumbs,
Something wicked this way comes."
Something wicked this way comes."
- ChaoticShelly
- Posts: 25
- Joined: Mon Aug 04, 2008 9:43 pm
- Location: Israel
Re: Adapting to Finn Cuisine
I love that movie!Pursuivant wrote:I thought it was "speak italian to me"... OK, so summer soup and spinach flats... any better
Re: Adapting to Finn Cuisine
But there is lohkoperunat, paistetut perunat, ranskanperunat, perunamuusi, keitetyt perunat, puikulaperunat....MagicJ wrote:Adapting to Finnish cuisine you say?
Prepare yourself
http://i157.photobucket.com/albums/t46/ ... tatoes.jpg

Caesare weold Graecum, ond Caelic Finnum
Re: Adapting to Finn Cuisine
Most people from other countries can't find their snack food here either, although the Americans are having more luck these days than the rest of us. Exactly what kind of snacks are you looking for? Can you cook?
I find the restaurant food here quite bland, but i'm used to more spicy foods. I've been able to find almost all of the ingredients i need for the dishes i used to prepare at home so i can't complain at all. Fruits and veggies are more seasonal here, ie you can only get some things at certain times of the year (in Australia you can get everything all year round, so that took some getting used to), but i find the quality is just fine. Having said that, produce is very expensive so beware.
I find the restaurant food here quite bland, but i'm used to more spicy foods. I've been able to find almost all of the ingredients i need for the dishes i used to prepare at home so i can't complain at all. Fruits and veggies are more seasonal here, ie you can only get some things at certain times of the year (in Australia you can get everything all year round, so that took some getting used to), but i find the quality is just fine. Having said that, produce is very expensive so beware.

"Wheresoever you go, go with all your heart."
Re: Adapting to Finn Cuisine
What are puikulaperunat?onkko wrote: But there is lohkoperunat, paistetut perunat, ranskanperunat, perunamuusi, keitetyt perunat, puikulaperunat....

Re: Adapting to Finn Cuisine
Lapland type of potato http://www.maaseutukeskus.fi/lappi/puikula/english.htmlsilk wrote:What are puikulaperunat?onkko wrote: But there is lohkoperunat, paistetut perunat, ranskanperunat, perunamuusi, keitetyt perunat, puikulaperunat....
Its puikula because it is puikula (way it looks, cannot translate) and not round as normal.
Caesare weold Graecum, ond Caelic Finnum
- kitty wonka
- Posts: 79
- Joined: Sat Jan 06, 2007 11:52 am
- Location: Moscow
Re: Adapting to Finn Cuisine
my better half is a vegetarian and so we tend to be mostly vegetarian at home. we cook just about every meal ourselves and haven't really been thriving anything too much. that said, we moved from russia so we are somewhat used to seasonal availability (or not) for produce and adapt easily to limited selections of food.
but, i am well chuffed primarily b/c the range of organic products available is quite fantastic here. we didn't have this option in russia, and it was always a bit...disappointing, to say the least. you won't find the same fruits here as you would in israel and indeed i've seen produce from israel often (especially avocadoes). if you really want to find something 'exotic' and don't mind spending a small fortune, you can always go to stockmann's in the city centre. my better half is cuban and from time to time he has a hankering for plantains and have thus far found them.
it'll be a shock for you coming from israel. but, if you can cook, you'll survive just fine.
but, i am well chuffed primarily b/c the range of organic products available is quite fantastic here. we didn't have this option in russia, and it was always a bit...disappointing, to say the least. you won't find the same fruits here as you would in israel and indeed i've seen produce from israel often (especially avocadoes). if you really want to find something 'exotic' and don't mind spending a small fortune, you can always go to stockmann's in the city centre. my better half is cuban and from time to time he has a hankering for plantains and have thus far found them.
it'll be a shock for you coming from israel. but, if you can cook, you'll survive just fine.

Re: Adapting to Finn Cuisine
In Soviet Russia organic food finds you!kitty wonka wrote:organic products available is quite fantastic here. we didn't have this option in russia, and it was always a bit...disappointing, to say the least.

Sorry, couldnt resist. And before you get offended and nuke me read this

Caesare weold Graecum, ond Caelic Finnum
Re: Adapting to Finn Cuisine
No worries about food here. I know plenty vegetarians here that happen to be from India and I specifically asked them if they have troubles completing a diet for themselves in Finland. They said that not at all.
Gebt mir ein 'M', gebt mir ein 'I', gebt mir ein 'S', gebt mir ein 'T'!
- ChaoticShelly
- Posts: 25
- Joined: Mon Aug 04, 2008 9:43 pm
- Location: Israel
Re: Adapting to Finn Cuisine
Kiitos everyone! I totally appreciate all of your help.
@ MagicJ and Onkko
, I love Potatoes! Aspecially mashed potatoes or fried, but gah, the only thing stopping me from eating it all day long is my diet
you can't get everything your body needs from just eating potatoes 
@ Kupcake, Yeah I cook, quite well actually - at least I hope
But like I said I'm Israeli so us Israeli love our food with lots of flavour and colours. Being an Israeli plays a big roll in my eating habits, I normally don't eat a lot of snacks, but Israel produces a lot of things that are Israeli based, like Bamba (some sort of salty peanut flavoured snack - but not Chitos-like at all), which is my ultimate fav' snack. If my family will send it to me, will there be a problem at the postal office? I hope not. My main concern would be that Bamba tends to be smashed...
Australia and Israel are very much alike climate-wise, I think. We too have everything all year round and the variety is huge.
@ Kitty Wonka, thanks for the info, it's much appreciated.
@ MagicJ and Onkko



@ Kupcake, Yeah I cook, quite well actually - at least I hope


Australia and Israel are very much alike climate-wise, I think. We too have everything all year round and the variety is huge.
@ Kitty Wonka, thanks for the info, it's much appreciated.
Re: Adapting to Finn Cuisine
Bamba
They have to be the blandest snack I know, so much for spiced food in Israel.
If you put the bamba in a box as filling material for other stuff it should be ok.
They also have Osem Crackers at Lidl

If you put the bamba in a box as filling material for other stuff it should be ok.
They also have Osem Crackers at Lidl

Here in Finland, I have done everything I can to blend-in with the Finns, I've changed my hair color, wore differnet clothes, got different
- ChaoticShelly
- Posts: 25
- Joined: Mon Aug 04, 2008 9:43 pm
- Location: Israel
Re: Adapting to Finn Cuisine
They have Bamba in Finland (or did I misunderstood you)? YAY!!!! It's not bland, it's tastey and salty, which I adore. Every Israeli knows and loves it, like, kids from the age of 3 to adults aged 90 eat it here. It's so good!!! And Israel has spiced food which is good, but mostly arab food. Osem crackers are good too, but depends on what type of crackers.pierrot wrote:BambaThey have to be the blandest snack I know, so much for spiced food in Israel.
If you put the bamba in a box as filling material for other stuff it should be ok.
They also have Osem Crackers at Lidl
Re: Adapting to Finn Cuisine
No, they dont have bamba here, but your family can send it to you as a filling material in parcels. If it's well packed, nothing will break.ChaoticShelly wrote:They have Bamba in Finland (or did I misunderstood you)? YAY!!!! It's not bland, it's tastey and salty, which I adore. Every Israeli knows and loves it, like, kids from the age of 3 to adults aged 90 eat it here. It's so good!!! And Israel has spiced food which is good, but mostly arab food. Osem crackers are good too, but depends on what type of crackers.pierrot wrote:BambaThey have to be the blandest snack I know, so much for spiced food in Israel.
If you put the bamba in a box as filling material for other stuff it should be ok.
They also have Osem Crackers at Lidl
"Tasty and salty"...


Here in Finland, I have done everything I can to blend-in with the Finns, I've changed my hair color, wore differnet clothes, got different
- ChaoticShelly
- Posts: 25
- Joined: Mon Aug 04, 2008 9:43 pm
- Location: Israel
Re: Adapting to Finn Cuisine
Hey that's not true LOL Bamba is nothing like filling meterial, it'll smash completelypierrot wrote:No, they dont have bamba here, but your family can send it to you as a filling material in parcels. If it's well packed, nothing will break.ChaoticShelly wrote:They have Bamba in Finland (or did I misunderstood you)? YAY!!!! It's not bland, it's tastey and salty, which I adore. Every Israeli knows and loves it, like, kids from the age of 3 to adults aged 90 eat it here. It's so good!!! And Israel has spiced food which is good, but mostly arab food. Osem crackers are good too, but depends on what type of crackers.pierrot wrote:BambaThey have to be the blandest snack I know, so much for spiced food in Israel.
If you put the bamba in a box as filling material for other stuff it should be ok.
They also have Osem Crackers at Lidl
"Tasty and salty"...it has so much fat that I wouldn't give it to any children

And where did you hear that nonsense? Bamba is actually a healthy snack, what, you'd rather give cheetos to kids? now that's an unhealthy and fat snack. and pringles. Bamba is actually healthy an nutritious.
http://www.osem.co.il/Eng/_Articles/Art ... ticleID=38