penelope wrote:
Yes, I got the S&V sticks and ate them and regretted it - was totally dehydrated the whole of the next day! But they are so moreish (if you grew up on that kind of rubbish which I definitely did in the 60s and 70s).
It's that wonderful combination of salt and vinegar that does it. S&Vs and a big glass of cold full fat milk!!
penelope wrote:There were also pepper and salt crisps and salt and (balsamic) vinegar crisps.
I didn't see those. Just the S&V and the ready salted ones..Different stock?
penelope wrote:Didn't bother with the roast dinners or the roast potatoes. I prefer to make my own (indeed, think I'll do a turkey and sprouts this weekend, then we can do a full-Finnish theme at Xmas)
God no!! Those packet meals looked terrible, worse than they normally do. I don't like Sunday dinners...wet Sundays, antiques and Leek, it's all linked together. I do love roast lamb though...It's a shame lamb isn't so popular here.
penelope wrote:Not mad on Xmas cake either (all that marzipan and icing

) but love a hot pudding with brandy butter - can't beat it!
Jesus died so we could eat that cake!!! I love it...
for the marzipan and icing!!!! Puddings are great too.
Upphew wrote:Bubba Elvis XIV wrote:I don't know why I buy them 'cause I hate those corn snack-thingies. I should just lick the flavouring off them.

Get a dog, you can feed rest to it.
Why do such a thing?
